Indian Flatbreads to Pair with Curry

Indian Flatbreads to Pair with Curry

Radiocity
By Radiocity Team
Published Jul 16, 2025
This soft, puffed roti is a staple in Indian homes and pairs beautifully with light curries and dals. Light, healthy, and simple.

Fulka

This soft, puffed roti is a staple in Indian homes and pairs beautifully with light curries and dals. Light, healthy, and simple.

Thin and soft like a handkerchief, this restaurant favorite is ideal with rich gravies and tandoori dishes.

Rumali Roti

Thin and soft like a handkerchief, this restaurant favorite is ideal with rich gravies and tandoori dishes.

Layered and crispy, this buttery flatbread is perfect for mopping up creamy and spicy curries.

Laccha Paratha

Layered and crispy, this buttery flatbread is perfect for mopping up creamy and spicy curries.

Kulcha

A leavened flatbread from North India, kulchas are often stuffed and taste best with chole or spicy Punjabi curries.

Appam

This South Indian rice-based flatbread with crispy edges pairs wonderfully with coconut-based curries or stews.

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Thepla

A Gujarati favorite made with spices and fenugreek, thepla goes great with yogurt-based or mildly spicy vegetable curries.

Naan

The ultimate indulgence—soft, leavened naan is a universal curry companion, from butter chicken to paneer masala.

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