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Indian Flatbreads to Pair with Curry

Radiocity
By Radiocity Team
Published Jul 16, 2025

Fulka

This soft, puffed roti is a staple in Indian homes and pairs beautifully with light curries and dals. Light, healthy, and simple.

Rumali Roti

Thin and soft like a handkerchief, this restaurant favorite is ideal with rich gravies and tandoori dishes.

Laccha Paratha

Layered and crispy, this buttery flatbread is perfect for mopping up creamy and spicy curries.

Kulcha

A leavened flatbread from North India, kulchas are often stuffed and taste best with chole or spicy Punjabi curries.

Appam

This South Indian rice-based flatbread with crispy edges pairs wonderfully with coconut-based curries or stews.

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Thepla

A Gujarati favorite made with spices and fenugreek, thepla goes great with yogurt-based or mildly spicy vegetable curries.

Naan

The ultimate indulgence—soft, leavened naan is a universal curry companion, from butter chicken to paneer masala.

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