7 Must-Try Japanese Foods for Indian Foodies

Tandoori to Tempura: Foodie`s Japan List Radiocity By Radiocity Team Published May 14, 2025 [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Sushi Fresh fish or veggies with vinegared rice—sushi is a must-try for its clean, bold flavors and endless variety. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Ramen A rich, comforting noodle soup packed with umami, served with meat, eggs, and veggies in a flavorful broth. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Tempura Lightly battered and deep-fried seafood or veggies—crispy, golden, and perfect for Indian snack lovers! [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Miso Soup A warm, savory soup made from fermented soybean paste—light, healthy, and a Japanese staple. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Okonomiyaki A savory pancake with cabbage, meat, and sauce—Japan’s version of a loaded street-style snack. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

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