9 Fasting-Friendly Dishes For Shravan

9 Fasting-Friendly Dishes For Shravan

Radiocity
By Radiocity Team
Published Jul 15, 2025
Made with soaked tapioca pearls, peanuts, potatoes, and mild spices; light and filling.

Sabudana Khichdi

Made with soaked tapioca pearls, peanuts, potatoes, and mild spices; light and filling.

An excellent rice alternative cooked with veggies and ghee, ideal for fasting days.

Samak Rice (Barnyard Millet) Pulao

An excellent rice alternative cooked with veggies and ghee, ideal for fasting days.

Gluten-free puris made with buckwheat flour, usually served with curd or aloo sabzi.

Kuttu (Buckwheat) Puri

Gluten-free puris made with buckwheat flour, usually served with curd or aloo sabzi.

Aloo (Potato) Curry / Vrat ke Aloo

Mild, tomato-free potato curry made with rock salt and minimal spices.

Rajgira (Amaranth) Puri or Thepla

A soft and tasty puri made with amaranth flour, often paired with sabzi or curd.

Sabudana Vada

Crispy fritters made from sabudana (tapioca pearls), mashed potatoes, and peanuts—perfect for a snack.

Lauki (Bottle Gourd) Halwa

A sattvic sweet dish made with grated lauki (bottle gourd), milk, and dry fruits.

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Singhara (Water Chestnut Flour) Chilla

Thin pancakes made with singhara atta, ideal for a light and healthy vrat breakfast.

Fruit Salad or Fruit Chaat

Mixed seasonal fruits with a sprinkle of rock salt and lemon; keeps you hydrated and nourished.

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