Milk Mix-Ups: 7 Foods to Avoid!
Citrus & Sour Fruits
Reason: The acidity in fruits like oranges, lemons, or pineapples can curdle milk, potentially leading to indigestion, acidity, and discomfort.
Banana
While popular in smoothies, Ayurveda suggests combining milk with bananas can create heaviness and disrupt digestion, forming toxins.
Fish & Seafood
This is a widely advised combination to avoid. Pairing milk with fish or seafood is believed to cause digestive imbalances and potential skin issues.
Radish
Radish, when eaten with milk, is considered incompatible. This combination can disrupt digestion and create heat in the body.
Yogurt
Though both are dairy, mixing milk with yogurt is often discouraged, especially if the yogurt is sour. It can lead to digestive upset and acidity.
Cantaloupe
Melons are quick-digesting fruits, while milk is slow-digesting. This mismatch can create digestive distress, gas, and fermentation in the stomach.
Heavy & Spicy Foods
Combining milk with very heavy, oily, or excessively spicy meals can overload your digestive system, leading to bloating and sluggishness.