Kitchen Hacks That Actually Work
By Radiocity Team
Published May 16, 2025
Keep Herbs Fresh for Longer
Store herbs like coriander or parsley in a glass of water and cover loosely with a plastic bag in the fridge to keep them vibrant for days.
Peel Garlic in Seconds
Crush a garlic bulb and shake the cloves in a jar for a few seconds — the peels come right off without the sticky mess.
No More Tears with Onions
Freeze onions for 10–15 minutes before chopping to reduce eye irritation without affecting flavor.
Reheat Pizza Perfectly
Place a glass of water in the microwave next to your pizza slice to avoid a rubbery crust and keep it crisp and soft.
Use a Spoon to Peel Ginger
Skip the knife! A spoon easily scrapes off ginger skin, preserving more of the root and reducing waste.
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Clean a Blender Instantly
Fill the blender halfway with warm water and dish soap, blend for a few seconds, and rinse. No scrubbing needed!
Prevent Boil-Overs Easily
Place a wooden spoon across the top of a boiling pot — it breaks the bubbles and prevents water from spilling over.
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