Green, Greener, Greenest: 7 Best Salads of 2025

Best Salads of 2025 to Try Now Radiocity By Radiocity Team Published Jun 20, 2025 [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Dakos A Cretan salad made with barley rusks, tomatoes, feta, and olive oil—it’s fresh and filling. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Greek Salad A timeless mix of cucumber, tomato, olives, and feta that proves simplicity always wins. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Houria This Tunisian carrot salad is bold, spiced, and packed with North African flavor. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Caprese Salad Italy’s classic trio—mozzarella, tomato, and basil—never goes out of style. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

Fattoush Crispy pita, fresh greens, and sumac dressing make this Levantine salad a tangy treat. [{ "selector": ".custom-gradient", "duration": "500ms", "fill": "forwards", "keyframes": [ { "offset": 0, "transform": "translateY(100px)" }, { "offset": 1, "transform": "translateY(0)" } ] }]

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